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Auteur : John Harrison,Val Harrison
Catégorie : Ebooks Kindle,Ebooks en langues étrangères,Par langue
Broché : * pages
Éditeur : *
Langue : Français, Anglais


This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to produce the best results.In these straitened times, more and more people are keen to save money by making jams, jellies and chutneys from the surplus of their own homegrown fruit and vegetables or from free fruit, such as blackberries, available in nearby hedgerows. Val and John Harrison show how easy it is to collect together the required ingredients and start making your own produce.

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Télécharger Easy Jams, Chutneys and Preserves (English ~ Caractéristiques Easy Jams, Chutneys and Preserves (English Edition) Le tableau ci-dessous répertorie les informations générales sur Easy Jams, Chutneys and Preserves (English Edition) Le Titre Du Livre: Easy Jams, Chutneys and Preserves (English Edition) Publié Le: Traducteur: Angelus Rudey: Nombre de Pages: 291 Pages: La taille du fichier: 71.95 MB: Langue: Anglais et Français .

Livre numérique Easy Jams, Chutneys and Preserves de John ~ Téléchargez - Easy Jams, Chutneys and Preserves, John Harrison,Val Harrison - Format du livre numérique : ePub. En poursuivant votre navigation, vous acceptez l'utilisation de cookies qui permettront notamment de vous offrir contenus, services, et publicités liés à vos centres d'intérêt. Fermer. Librairie La pleiade Librairie-papeterie La Pleiade 13 rue du Taur BP 40437 31004 Toulouse .

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